Search
Newsletter
Invitations
Facebook
|
 |
| |
| Phuket Meat Importers |
| 2 Soi Hatchana Nives 2/14 Anuphas Phuketkarn Rd. Phuket 83000, Thailand |
| |
| Commercial sales: |
076 253 024-028 |
| Non commercial sales: |
076 253 024-028 |
| Information: |
076 253 029 |
| Fax: |
076 216 425 |
| E-mail: |
Contact this supplier
|
| Sales rep: |
|
| Web page: |
|
| |
| BUSINESS HOURS: |
| Monday-Friday: |
8:30 am - 5 pm |
| Saturday: |
8:30 am - 12 pm |
| Sunday: |
closed |
| Public holiday: |
closed |
| |
| DELIVERY SERVICE: |
| |
Bangkok,Central,Chalong,Chiang Mai,Hua Hin - Cha Am,Koh Samui,Krabi,North East,North,Pang Nga,Pattaya,Phuket,South,Trat |
| |
North Phuket: Order before 3pm for delivery the next mornong. South Phuket: order before 11 am for delivery in the afternoon. Other areas: Order before 3pm for delivery the next day |
| |
| MINIMUM ORDER: |
| |
For Phuket: 5000 baht per invoice. Other areas: 10000 baht per invoice + transportation |
| |
| PAYMENT: |
| |
|
| |
| ADDITIONAL NOTES: |
| |
|
| Code |
Productname |
Packaging |
Unit Price |
Unit |
Carton Price |
FAV |
| Australian Grade: PRIME & SELECT BEEF
|
| 38 |
Beef SELECT Tenderloin, Side-muscle/OFF, Chilled???SPECIAL |
| request | kg | - |  |
| 37 |
Beef Tenderloin (Grade: PRIME), Side-Muscle/ON, Chilled |
| request | kg | - |  |
| 36 |
Beef Tenderloin "Angus" Grain-fed, Side-muscle/OFF, Chilled |
| request | kg | - |  |
| 35 |
Beef SELECT Striploin, Trimmed & Chilled |
| request | kg | - |  |
| 34 |
Beef Striploin (Grade: PRIME), Trimmed & Chilled |
| request | kg | - |  |
| 33 |
Beef Striploin "Angus" Grain-fed, Trimmed & Chilled |
| request | kg | - |  |
| 32 |
Beef Sirloin Steak (Bone/IN) 330 gm/pc), 6 pc/pk???SPECIAL |
| request | pc | - |  |
| 31 |
Beef Sirloin Steak (PRE-cut: 300 gm/pc x 6 pc/pk) |
| request | pc | - |  |
| 30 |
Beef Sirloin Steak (PRE-cut: 250 gm/pc x 6 pc/pk) |
| request | pc | - |  |
| 29 |
Beef Sirloin Steak (PRE-cut: 200 gm/pc x 6 pc/pk) |
| request | pc | - |  |
| 28 |
Beef Shortloin "Angus" Grain-fed (Short-cut : 0 rib), 5~6 kg/pc,Chilled |
| request | kg | - |  |
| 27 |
Beef Rump (Grade: PRIME), Trimmed & Chilled???..SPECIAL |
| request | kg | - |  |
| 26 |
Beef Rib-Eye Steak, PRE-cut: 300 gm/pc x 6 pc/pk |
| request | pc | - |  |
| 25 |
Beef Rib-Eye Steak, PRE-cut: 250 gm/pc x 6 pc/pk |
| request | pc | - |  |
| 24 |
Beef Rib-Eye SELECT, Trimmed &Chilled |
| request | kg | - |  |
| 23 |
Beef Rib-Eye (Grade: PRIME), Trimmed & Chilled |
| request | kg | - |  |
| 22 |
Beef Rib-Eye "Angus" Grain-fed, Trimmed & Chilled |
| request | kg | - |  |
| 21 |
Beef Prime Rib "Angus" Grain-fed, French-trim, Cap/ON, 6 kg/pc |
| request | pc | - |  |
| 20 |
Beef Prime Rib Steak "Angus" (500 gm/pc x 4 pc/pk) |
| request | pc | - |  |
| 19 |
Ground Beef (Aus:PRIME 80/20), 1 kg/pk |
| request | kg | - |  |
| 18 |
Beef T-Bone Steak, "Angus"Grain-fed (800 gm/pc x 2 pc/pk) |
| request | pc | - |  |
| 17 |
Fiorentina T-Bone Steak, "Angus" Grain-fed ( 600 gm/pc x 4 pc/pk) |
| request | pc | - |  |
| 16 |
Beef T-Bone Steak, "Angus"Grain-fed (500 gm/pc x 4 pc/pk) |
| request | pc | - |  |
| 15 |
Beef T-Bone Steak, "Angus"Grain-fed (450 gm/pc x 6 pc/pk) |
| request | pc | - |  |
| 14 |
Beef T-Bone Steak,"Angus" Grain-fed (400 gm/pc x 6 pc/pk) |
| request | pc | - |  |
| 13 |
Beef Fat (Loin: 25/75), 2 kg/pk |
| request | pk | - |  |
| 12 |
Beef for Catering, Bone/LESS ( Beef: 90%/ Fat: 10%), 5 kg/pk |
| request | pk | - |  |
| 11 |
Beef Cheeks (Trimmed), 2 kg/pk |
| request | pk | - |  |
| 10 |
Beef Mini-Burger (AUS : 80/20), 60 gm/pc x 24 pc/pk |
| request | pk | - |  |
| 9 |
Beefburger (AUS : 80/20),150 gm/pc x 12 pc/pk |
| request | pc | - |  | BAKERY
|
| 53 |
PC Margarine (AUS)10 gm/pc x 72 pc/pack SPECIAL |
| request | pk | - |  |
| 54 |
Puff Pastry Sheets (AUS), 1 kg/pk, FROZEN |
| request | kg | - |  |
| 52 |
Fillo Pastry (AUS), 375 gm/pack |
| request | pk | - |  | BEANS, PEAS & GRAINS
|
| 63 |
Semolina Fino (Italy Grade: A), 2 kg /pk |
| request | kg | - |  |
| 62 |
Riso Superfino Carnaroli, 1 kg/vacu-pack ???ON/REQUEST |
| request | kg | - |  |
| 61 |
Riso Arborio (Italy:Superfino"A"),1 kg/pk x 12 pk/ctn |
12 pk/ctn | request | 12 pk/ctn | - |  |
| 60 |
Riso Arborio (Italy:Superfino"A"),1 kg/vacu-pack |
| request | kg | - |  |
| 59 |
Polenta d' Oro, 2 kg/pk |
| request | kg | - |  |
| 58 |
Pinto Beans, 2 kg/pk |
| request | kg | - |  |
| 56 |
Chick Peas (Ceci), 2 kg/pk |
| request | kg | - |  |
| 57 |
Cous-Cous (France), 2 kg/pk |
| request | kg | - |  |
| 55 |
Cannellini Beans, 2 kg/pk |
| request | kg | - |  | BEEF of Western Australia
|
| 7 |
"ANGUS" Ground Beef ( 80/20 ), 1kg/pk |
| request | kg | - |  |
| 6 |
"ANGUS" Beef for Catering, Bone/LESS ( 85/15 ), 5 kg/pk |
| request | kg | - |  |
| 5 |
"ANGUS" Shortloin w/fillet, Short-cut : 0 ribs, 7 kg/pc |
| request | kg | - |  |
| 4 |
"ANGUS" Prime Ribs, 5 ribs, French-Trimmed & Cap/ON, 6 kg/pc???O/R |
| request | kg | - |  |
| 3 |
"ANGUS" Striploin, Trimmed: 1 x 1 x 1/4, 5kg /pc |
| request | kg | - |  |
| 2 |
"ANGUS" Rib-Eye Fillet, Cap/OFF & Trimmed, 3 kg/pc |
| request | kg | - |  |
| 1 |
"ANGUS" Tenderloin Fillet, Side-Muscle/OFF & Trimmed, 2 kg/pc |
| request | kg | - |  | CHEESES OF THE WORLD
|
| 83 |
Parmegianno Reggiano (ltaly DOC : 3 year), 35 kg/Wheel |
| request | kg | - |  |
| 82 |
Parmegianno Reggiano (ltaly DOC : 3 year), 5 kg/pc |
| request | kg | - |  |
| 81 |
Parmesan Grana Padano (ltaly: DOC ), 35 kg/Wheel |
| request | kg | - |  |
| 80 |
Parmesan Grana Padano (ltaly: 2 year ), 5 kg/pc |
| request | kg | - |  |
| 79 |
Parmesan Grana Padano (Italy : 2 Year), 2 kg/pc |
| request | kg | - |  |
| 78 |
Parmesan Grana Padano (Italy : 2 Year), 1 kg/pc |
| request | kg | - |  |
| 77 |
Parmesan Grated d'ltalia (100% Pure), 1kg/pk |
| request | kg | - |  |
| 76 |
Mozzarella Shredded, 5kg/pk |
| request | kg | - |  |
| 75 |
Mozzarella (Premium : 55%Milk-fat), 1.5kg/pc |
| request | kg | - |  |
| 74 |
Gruyere Cheese (Swiss Premium), 3kg/pc |
| request | kg | - |  |
| 73 |
Gouda Cheese ( Holland ), 4 kg/pc |
| request | kg | - |  |
| 72 |
Gorgonzola " Vaschetta " (DOP),1.6 kg/pc |
| request | kg | - |  |
| 71 |
Goat's Cheese (Chevre),1 kg/pc |
| request | kg | - |  |
| 70 |
Fetta Cheese w/Greek Olives & herbs in oil, 3 kg/pk |
| request | kg | - |  |
| 69 |
Fetta Cheese in light brine, 3kg/pk |
| request | kg | - |  |
| 68 |
Emmenthal Cheese (Premium), 3 kg/pc |
| request | kg | - |  |
| 67 |
Edam Cheese (Holland), 2 kg/pc |
| request | kg | - |  |
| 66 |
Cheddar Cheese ( New Zealand ), 2.5kg/pc |
| request | kg | - |  |
| 65 |
Blue Cheese (Denmark), 3 kg/pc |
| request | kg | - |  |
| 64 |
King Island Blue Cheese (Roquefort ), 1.25 kg/pc |
| request | kg | - |  | CONDIMENTS & SAUCES
|
| 88 |
Tahina Paste, 500 gm/jar |
| request | jar | - |  |
| 87 |
Mint Sauce, 250 ml/btl |
| request | btl | - |  |
| 86 |
Grain Mustard, 2.5 kg/btl |
| request | btl | - |  |
| 84 |
Dijon Mustard, 1 kg/pk |
| request | pk | - |  |
| 85 |
English Mustard (HOT), 2.5 kg/btl |
| request | btl | - |  | FROZEN POTATOES (IQF)
|
| 106 |
Wedge Fries (U.S.), Skin / ON, 2.27 kg/pk x 6 pk/ctn |
| request | pk | - |  |
| 105 |
Steak Fries (U.S.) 8 mm(3/8''), 2.27 kg/pk x 6 pk/ctn |
| request | pk | - |  |
| 104 |
French Fries (U.S.) 6 mm(1/4''), 2.72 kg/pk x 6 pk/ctn |
| request | pk | - |  | HAMS , SALAMI & SAUSAGE … plus others !
|
| 103 |
Sopressa Salami (PRE-sliced), 300 gm/pk |
| request | pk | - |  |
| 102 |
Sopressa Salami d'Primo (Mild: 2 kg/pc) |
| request | kg | - |  |
| 101 |
Prosciutto Tipo Parma d'Italia for buffet & pizza, Bone/LESS, 6~7 kg/pc |
| request | kg | - |  |
| 100 |
Pepperoni Salami d'Primo (300 gm/pc) x 4 pc / pk |
| request | kg | - |  |
| 99 |
Pastrami d'Primo (Pre-sliced), 300 gm/pk |
| request | pk | - |  |
| 98 |
Pastrami d'Primo (Beef Sirloin : 2.5 kg/pc) |
| request | kg | - |  |
| 97 |
Parma Ham (PRE-sliced: 300 gm/pk) |
| request | pk | - |  |
| 96 |
Parma Ham "Leportati" (AA), 7 kg/pc ???ON /REQUEST |
| request | kg | - |  |
| 95 |
Parma Ham d'Italia (DOC), Bone LESS, 5 kg/pc |
| request | kg | - |  |
| 94 |
Parma Ham End-cuts, 1 kg/pack...SPECIAL |
| request | kg | - |  |
| 93 |
Panchetta (Pre-sliced: 300gm/pk) |
| request | pk | - |  |
| 92 |
Panchetta D'Primo (Mild: 1.5 kg/pc) |
| request | kg | - |  |
| 91 |
Champagne Ham 'D'Orsogna', Bone/LESS (7~8 kg/pc)???Pre-cooked ! |
| request | kg | - |  |
| 90 |
Calabrese (PRE-sliced: 300gm/pk) |
| request | pk | - |  |
| 89 |
Calabrese Salami d'Primo (Mild: 2 kg/pc) |
| request | kg | - |  | HERBS & SPICES … DRIED
|
| 131 |
Thyme Flakes, 500 gm/pk |
| request | kg | - |  |
| 1300 |
Sage Flakes, 500 gm/pk |
| request | kg | - |  |
| 129 |
Saffron (Grade: A), 5 gm/pk |
| request | pk | - |  |
| 128 |
Rosemary Leaves, 500 gm /pk |
| request | pk | - |  |
| 127 |
Poppy Seeds, 2 kg/pk |
| request | kg | - |  |
| 126 |
Pink Peppercorns (Dry),100 gm/pk |
| request | pk | - |  |
| 125 |
Parsley Flakes, 500 gm/pk |
| request | pk | - |  |
| 124 |
Paprika (Spanish Mild ), 500 gm/pk |
| request | kg | - |  | |
|
 |